It’s another beautiful day for blogging in Pittsburgh. Yesterday, I got some lamb chops from the supermarket along with two green peppers. I put both in the crock pot along with some salt and diced garlic and in a few hours the meat was mouth watering and tender. Also I picked up some lunch meat for sandwiches: souse and head cheese. Both are an acquired taste.
The Gazette is always looking for short story submissions. Writers should read and follow the guidelines before sending in their stories.
Filed under: Commentaries | Tagged: cooking, crock pot, garlic, green peppers, guidelines, head cheese, lamb chops, Pittsburgh, salt, sandwiches, short story submissions, souse, supermarket, taste, The Pleasure Of Blogging For Fun And Profit, Writers
Crock Pot Cooking & Lamb Chops
It’s another beautiful day for blogging in Pittsburgh. Yesterday, I got some lamb chops from the supermarket along with two green peppers. I put both in the crock pot along with some salt and diced garlic and in a few hours the meat was mouth watering and tender. Also I picked up some lunch meat for sandwiches: souse and head cheese. Both are an acquired taste.
The Gazette is always looking for short story submissions. Writers should read and follow the guidelines before sending in their stories.
Filed under: Commentaries | Tagged: cooking, crock pot, garlic, green peppers, guidelines, head cheese, lamb chops, Pittsburgh, salt, sandwiches, short story submissions, souse, supermarket, taste, The Pleasure Of Blogging For Fun And Profit, Writers