It’s another beautiful day for blogging in Pittsburgh. Yesterday, I got some lamb chops from the supermarket along with two green peppers. I put both in the crock pot along with some salt and diced garlic and in a few hours the meat was mouth watering and tender. Also I picked up some lunch meat for sandwiches: souse and head cheese. Both are an acquired taste.
The Gazette is always looking for short story submissions. Writers should read and follow the guidelines before sending in their stories.
Filed under: Commentaries | Tagged: cooking, crock pot, garlic, green peppers, guidelines, head cheese, lamb chops, Pittsburgh, salt, sandwiches, short story submissions, souse, supermarket, taste, The Pleasure Of Blogging For Fun And Profit, Writers | Leave a Comment »
Crock Pots, Lamb Chops, Sonny’s Tavern And Autumn In Pittsburgh
I still want to eat more vegetarian, but obviously I don’t have the will power to do it just yet.
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Well, I’m going to post this and walk on up to Sonny’s Tavern. It’s nice to have a neighborhood bar only four blocks away from my apartment building.
And the clientle is friendly, diverse and interesting, especially on a Friday night. It’s the perfect scene for a flash fiction writer.
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It’s been sunny all day. The Old Soldier has not been outside yet, but the high for today is supposed to be in the 40s and the Old Soldier has gotten in some good blogging so it’s time to enjoy this beautiful Autumn day in Pittsburgh.
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The Submissions tab for flash fiction is at the top of the page.
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Filed under: Commentaries | Tagged: Autumn, cooking, crock pots, flash fiction writer, lamb chops, Pittsburgh, Sonny's Tavern, submissions | 4 Comments »